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Grilled Mango Chicken

Grilled Mango Chicken is the perfect BBQ for you.

Grilled Mango Chicken

Grilled Mango Chicken features a sweet and spicy mango lime marinade that caramelizes perfectly on a hot grill. It’s perfect for you.

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 25 minutes

Servings: 4 people

Ingredients

  • 8 chicken thighs boneless & skinless
  • 1 cup cubed mango (defrosted if frozen)
  • 3 Tablespoons lime juice (from 2 limes)
  • 2 Tablespoons fish sauce
  • 2 Tablespoons canola oil
  • 1 Tablespoon brown sugar
  • 1 Tablespoon Sriracha
  • 3 cloves garlic , minced
  • 1/2 tsp kosher salt
  • Fresh cilantro leaves , for serving
  • 1 lime halved

Grilled Mango Chicken

Instructions

  • Combine mango, lime juice, fish sauce, oil, brown sugar, Sriracha, garlic and salt in a blender; process until smooth. Transfer to a large Ziploc bag and add chicken. Massage to coat and refrigerate for at least 4 hours, preferably overnight.
  • Preheat grill to medium heat.
  • Remove chicken from marinade and place on grill. Grill for about 10 minutes, then flip and spoon a bit more marinade on the top. Grill chicken for an additional 10 minutes, or until the chicken has reached an internal temperature of 165 degrees F and is firm and opaque. Discard any remaining marinade. While the chicken finishes cooking, place your limes on the grill, cut sides down, and let them get a good singe on them.
  • Serve immediately, with cilantro and grilled lime on the side.

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Food Magazine: Grilled Mango Chicken
Grilled Mango Chicken
Grilled Mango Chicken is the perfect BBQ for you.
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Food Magazine
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