dearJulius.com

$type=carousel$c=12$cols=4$m=0$s=0$rm=0$show=home

Skillet Chicken and Broccoli Pot Pie with Garlic Butter Phyllo Crust

Make 2-3 slits in the top of the dough with a sharp knife. Lay the sage leaves on top of the crust.

Skillet Chicken and Broccoli Pot Pie with Garlic Butter Phyllo Crust

From: Half Baked Harvest

A deliciously, cozy, one pot, and done recipe - love!


Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Servings: 6



Ingredients

  • 2 tablespoons extra virgin olive oil
  • 8 tablespoons salted butter
  • 2 shallots, thinly sliced
  • 2 tablespoons chopped fresh thyme (or 2 teaspoons dried)
  • 1 tablespoon chopped fresh sage, + 8 whole sage leaves (or 1 teaspoon dried)
  • 1/2 cup all-purpose flour
  • 1/2 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc
  • 4 cups low sodium chicken broth
  • 2 small boneless skinless chicken breast, sliced in half (about 3/4 a pound)
  • kosher salt and black pepper
  • 2 ribs celery, chopped
  • 4 carrots, chopped
  • 1 1/2 cups roughly chopped broccoli florets
  • 1/4 teaspoon cayenne pepper
  • 2-4 cloves garlic, grated
  • 1 tablespoon chopped fresh rosemary (or 1 teaspoon dried)
  • 12-18 sheets frozen phyllo dough thawed



Instructions

  • Preheat the oven to 375 F.
  • Melt together the olive oil and 4 tablespoons butter In a large oven safe skillet over medium heat. Add the shallot, 1 tablespoon thyme, and 1 tablespoon sage. Cook until the shallot is fragrant, about 5 minutes. Add the flour and cook until a paste forms and turns golden, 1-2 minutes. Gradually whisk in the wine and broth. Add the chicken and season with salt and pepper. Bring to a boil.
  • Reduce the heat to medium-low, cover, and simmer, stirring occasionally for 10 minutes. Stir in the carrots, broccoli, celery, and cayenne, and cook until the chicken is cooked through, about 5 minutes more.
  • Remove the skillet from the heat, then shred the chicken using 2 forks.
  • In a small bowl, combine 4 tablespoons melted butter, 1 tablespoon thyme, the garlic, and rosemary.
  • Place 2 pieces of phyllo on a clean counter, one on top of the other. Brush the melted garlic butter over the phyllo. Top with 2 more sheets of phyllo (one on top of the other), placing it slightly off-center. Butter the phyllo. Top with 2 more sheets of phyllo (one on top of the other), again, placing it slightly off-center to create a circle. Now, repeat this layer with the remaining sheets of phyllo. Carefully place the phyllo over the skillet. Make 2-3 slits in the top of the dough with a sharp knife. Lay the sage leaves on top of the crust.
  • Bake until the phyllo is golden brown, 25-30 minutes. Let cool 10 minutes, then serve!

See more at Half Baked Harvest

COMMENTS





Note: If you think this story need more information or correction, feel free to comment below your opinion and reaction.

|Featured Content_$type=three$c=3$l=0$m=0$s=hide$rm=0

Name

African Food,2,All About Beer,1,All About Wine,2,American Food,7,Appetizers & Snacks,15,Asian Food,10,Australian Food,1,Beef Recipes,25,Beverages,3,Breads,5,Breakfast & Brunch,13,By Region,3,Cheese Recipes,8,Chicken Recipes,68,Christmas,3,Cocktail Recipes,11,Coffee,2,Cooking,1,Desserts,6,Dining Out,3,Dinner,54,Drinks,2,Drinks & Cocktails,5,Duck,1,Eggs,8,European Food,9,Featured,9,Features,4,Fish & Seafood,22,Fruit & Veggie Recipes,27,Lamb,2,Latin American Food,2,Lunch,9,Middle Eastern Food,2,Nutrition,1,Pasta,19,Popular Ingredients,29,Pork Recipes,21,Quick & Easy Recipes,38,Recipes & Meal Ideas,5,Recipes By Course,6,Restaurants,18,Salad,17,Shots & Shooters,1,Side Dishes,7,Smoothies & Juices,8,Teas,4,Thanksgiving,4,Tips & Tricks,10,Turkey,6,
ltr
item
Food Magazine: Skillet Chicken and Broccoli Pot Pie with Garlic Butter Phyllo Crust
Skillet Chicken and Broccoli Pot Pie with Garlic Butter Phyllo Crust
Make 2-3 slits in the top of the dough with a sharp knife. Lay the sage leaves on top of the crust.
https://1.bp.blogspot.com/-9kXObI-6-1A/X5LSnlw2y-I/AAAAAAAADO8/GcCBr48FX-IwfR3xp2UOtWlpOiYZEGtKQCLcBGAsYHQ/s16000/cake.dearjulius.com.jpg
https://1.bp.blogspot.com/-9kXObI-6-1A/X5LSnlw2y-I/AAAAAAAADO8/GcCBr48FX-IwfR3xp2UOtWlpOiYZEGtKQCLcBGAsYHQ/s72-c/cake.dearjulius.com.jpg
Food Magazine
https://food.dearjulius.com/2020/10/skillet-chicken-and-broccoli-pot-pie-with-garlic-butter-phyllo-crust.html
https://food.dearjulius.com/
https://food.dearjulius.com/
https://food.dearjulius.com/2020/10/skillet-chicken-and-broccoli-pot-pie-with-garlic-butter-phyllo-crust.html
true
6990605736380091168
UTF-8
Loaded All Posts Not found any posts VIEW ALL Read More Reply Cancel reply Delete By Home PAGES POSTS View All RECOMMENDED FOR YOU LABEL ARCHIVE SEARCH ALL POSTS Not found any post match with your request Back Home Sunday Monday Tuesday Wednesday Thursday Friday Saturday Sun Mon Tue Wed Thu Fri Sat January February March April May June July August September October November December Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec just now 1 minute ago $$1$$ minutes ago 1 hour ago $$1$$ hours ago Yesterday $$1$$ days ago $$1$$ weeks ago more than 5 weeks ago Followers Follow THIS PREMIUM CONTENT IS LOCKED STEP 1: Share. STEP 2: Click the link you shared to unlock Copy All Code Select All Code All codes were copied to your clipboard Can not copy the codes / texts, please press [CTRL]+[C] (or CMD+C with Mac) to copy