dearJulius.com

Oven Denver Omelet

Oven Denver Omelet
 
 
By Ellen Bower, Taste of Home
 
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. —Ellen Bower, Taneytown, Maryland


Total Time

Prep/Total Time: 30 min.


Makes

6 servings


Ingredients

  • 8 large eggs
  • 1/2 cup half-and-half cream
  • 1 cup shredded cheddar cheese
  • 1 cup finely chopped fully cooked ham
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped onion


Directions

  • In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour into a greased 9-in. square baking dish.
  • Bake at 400° for 25 minutes or until golden brown.

Test Kitchen Tips

  • Green pepper is typical in a Denver omelet, but red, yellow and orange peppers are just as good, and add lots of color.
  • This is an American-style omelet, puffed and golden brown. If you prefer yours more tender and less brown, try baking at a lower temperature, about 325 degrees, until a thermometer reads 160 degrees and eggs are set.
 

Nutrition Facts

1 piece: 235 calories, 16g fat (8g saturated fat), 326mg cholesterol, 506mg sodium, 4g carbohydrate (2g sugars, 0 fiber), 17g protein.


More from Taste of Home:

|Featured Content_$type=three$c=3$l=0$m=0$s=hide$rm=0


A Part of Julius LLC
Made with in NYC by Julius Choudhury
Name

African Food,2,Air Fry,1,All About Wine,2,American Food,19,Appetizers & Snacks,27,Asian Food,18,Beef Recipes,39,Beverages,3,Breads,11,Breakfast & Brunch,21,By Region,5,Cheese Recipes,11,Chicken Recipes,92,Christmas,9,Cocktail Recipes,17,Coffee,1,Cooking,5,Desserts,8,Dining Out,3,Dinner,81,Drinks,9,Drinks & Cocktails,5,Duck,1,Eggs,11,European Food,17,Featured,12,Features,4,Fish & Seafood,34,Fruit & Veggie Recipes,27,Goose Recipes,1,Hanukkah,2,Lamb,4,Latin American Food,4,Lunch,15,Middle Eastern Food,2,New Year,1,Nutrition,2,Pancakes,1,Pasta,28,Popular Ingredients,29,Pork Recipes,30,Quick & Easy Recipes,49,Recipes & Meal Ideas,5,Recipes By Course,5,Restaurants,17,Salad,22,Side Dishes,6,Smoothies & Juices,8,Soup,13,Teas,4,Thanksgiving,15,Tips & Tricks,19,Turkey,10,
ltr
item
Food Magazine: Oven Denver Omelet
Oven Denver Omelet
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish.
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEir_vZ7N6F-kAEdT0wa-b7hQOsvE8tkLEf2tV5uXOTCDCL7bVFSflVJMCgmW0J9Kwr8_VoL8225B5OWAGyRQZ1xZ1TraNA0cXvGGGihV_1K3AGMG-KFMCSRUOzkMt4z7Qkao7cn2RZrap0h/s1600/books.dearjulius.com.jpg
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEir_vZ7N6F-kAEdT0wa-b7hQOsvE8tkLEf2tV5uXOTCDCL7bVFSflVJMCgmW0J9Kwr8_VoL8225B5OWAGyRQZ1xZ1TraNA0cXvGGGihV_1K3AGMG-KFMCSRUOzkMt4z7Qkao7cn2RZrap0h/s72-c/books.dearjulius.com.jpg
Food Magazine
https://food.dearjulius.com/2019/09/oven-denver-omelet.html
https://food.dearjulius.com/
https://food.dearjulius.com/
https://food.dearjulius.com/2019/09/oven-denver-omelet.html
true
6990605736380091168
UTF-8
Loaded All Posts Not found any posts VIEW ALL Read More Reply Cancel reply Delete By Home PAGES POSTS View All RECOMMENDED FOR YOU LABEL ARCHIVE SEARCH ALL POSTS Not found any post match with your request Back Home Sunday Monday Tuesday Wednesday Thursday Friday Saturday Sun Mon Tue Wed Thu Fri Sat January February March April May June July August September October November December Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec just now 1 minute ago $$1$$ minutes ago 1 hour ago $$1$$ hours ago Yesterday $$1$$ days ago $$1$$ weeks ago more than 5 weeks ago Followers Follow THIS PREMIUM CONTENT IS LOCKED STEP 1: Share to a social network STEP 2: Click the link on your social network Copy All Code Select All Code All codes were copied to your clipboard Can not copy the codes / texts, please press [CTRL]+[C] (or CMD+C with Mac) to copy Table of Content